One of the best ham in the world.
A healthy and rich product which is a part of the mediterranean diet. The ham is elaborated from a fine selection of the best iberian porks rise in freedom at the pastures of Spain. Porks are given a exceptional treatment during all their life, which is one of the main reasons for the excellence in the final product.
Ham, once is carved up and after a salting process, starts a long and delicate process of maduration in the natural storehouse of Sánchez Romero Carvajal in Jabugo.
The perfect weather conditions of the area, declared National Park and Biosphere reserve, reunite the unique conditions that makes it specially suitable for slow maduration from all the pieces. the natural storehouses, located on the heart of Aracena mountains, gives ham the proper colour, scent and taste.